Found this cheese/bread the other day and thought I'd try it.
2 cups part-skim mozzarella cheese finely graded
3/4 cup of almond flour
1/2 tsp salt
1/2 cup + 1 Tbsp parmesan cheese
This recipe if similar to the deep dish pizza Tenthunter made a few weeks back His did not use parmesan cheese1 egg (used at the end before baking)
Mix together in a double boiler til the mixture is dough like then remove and place on a sheet of plastic wrap. Then use another sheet of plastic wrap on top to make it easier to roll dough to the size you want. Add ingredients that you want in it then fold over and brush with 1 egg beaten
Preheat oven to 375, then place the calzone on a cookie sheet and bake 18 to 22 mins. Should look like first picture
If I figured carbs right for the almond flour (3) and pepperoni (16 slices for 1 carb) there should be only 4 carbs in the whole calzone
All I can say is WOW!!! If low carb is you thing this is a bucket recipe you must try!!
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