I bought one of these a few weeks ago and have been playing around with it. So far it does a great job with frozen stuff, like tater tots, fries, etc. I did some fried pickles that turned out okay, my recipe was partially to blame. I even did some pretty good fish & chips. The fish was pretty good, although I much prefer battered fish than breaded.
So far, I have made several different attempts at potato fries, wedges, chips, etc. All to no avail. They've all come out like they were over-baked. No crispiness and mushy in the middle.
I agree that it seems to run hot in Air Fry mode and I'm making adjustments to that also.
To your point Pappy, the reason I (for one) got this one is my lack of counter space. My old toaster oven bit the dust and all I didn't have room for a toaster oven and traditional air fryer.
As soon as I get more of a handle on things, I'm planning to post some cooks. I hope that you'll keep us posted as well, Ron.
BD
