Author Topic: Low carb Srimp Alfredo  (Read 11996 times)

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Offline TMB

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Low carb Srimp Alfredo
« Reply #-1 on: January 30, 2020, 08:33:42 AM »
Kimmie found a basic alfredo sauce and I tweeck it a tab ;)

2 Tbs butter  (salted)
1/2 cup heavy cream
1  Lb raw shrimp
4  oz cream cheese
1  Tbs  garlic powder
1   tsp  dried basil
1   tsp salt
1   tsp black pepper
3/4 cup shaved parmesan

Melt butter, heavy cream and cream cheese stir till smooth then mix in salt, garlic powder, pepper and basil.  Should thicken a bit then add shrimp cook till done

Now as for spaghetti squash, I cut a large yellow one in half cook in micrwave (each half 8 mins) remove and add squash to the mix and eat 




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Offline tlg4942

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Re: Low carb Srimp Alfredo
« on: January 30, 2020, 09:31:17 AM »
  That looks really good. I will have to give it a try. We eat a spaghetti squash about once a week. Usually get two or three different meals from one. Kerry will make me serve it seperate so she can measure out the sauce.  She counts out everything...
Terry "Way down in Alabama"

Offline sliding_billy

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Re: Low carb Srimp Alfredo
« Reply #1 on: January 30, 2020, 10:39:16 AM »
That makes me hungry as heck.
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Offline TentHunteR

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Re: Low carb Srimp Alfredo
« Reply #2 on: January 30, 2020, 05:41:57 PM »
Stop posting pictures like that when I'm hungry!   ;D


It looks amazing!
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Offline Big Dawg

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Re: Low carb Srimp Alfredo
« Reply #3 on: January 30, 2020, 05:58:30 PM »
Never thought to add cream cheese to Alfredo.  I've always done it with just butter, cream, and parm.

Will have to give it a try.





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Offline sparky

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Re: Low carb Srimp Alfredo
« Reply #4 on: January 30, 2020, 06:41:28 PM »
Oh ya.  Yummy.....
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Offline smokeasaurus

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Re: Low carb Srimp Alfredo
« Reply #5 on: January 30, 2020, 06:55:49 PM »
I would eat that
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