Author Topic: PBC six way ribs  (Read 4942 times)

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Offline muebe

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PBC six way ribs
« Reply #-1 on: April 23, 2014, 04:09:32 PM »
Had the day off so spares sounded good!

Started with three full racks of St. Louis spares...



Removed the silver skin, trimmed some fat and divided them in half...



First rack coated with Lucille's...



Second rack coated with Super Pig...



Third rack a mix of WOW and M-3...



Fourth was some Zach's....



Fifth is with BP Bacon Jalapeño Rub...



And the final rack was coated with Penzey's 55th & Galena and sea salt...



Got a nice bed of coals in the PBC after 20 minutes...



In they go...



See you in a few hours ;)
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Offline TMB

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Re: PBC six way ribs
« on: April 23, 2014, 04:12:29 PM »
Can't wait!   All look good
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Offline sliding_billy

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Re: PBC six way ribs
« Reply #1 on: April 23, 2014, 04:14:41 PM »
Wish I was eating those tonight.
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Offline Pappymn

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PBC six way ribs
« Reply #2 on: April 23, 2014, 04:28:41 PM »
What's your system for remembering which is which?

And what time is dinner? ;D
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Offline Saber 4

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Re: PBC six way ribs
« Reply #3 on: April 23, 2014, 05:09:02 PM »
That's going to be good.

Offline sparky

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Re: PBC six way ribs
« Reply #4 on: April 23, 2014, 05:22:55 PM »
ya.  this is going to be good.   like all the flavors you got.  :)
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Offline fishingbouchman

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Re: PBC six way ribs
« Reply #5 on: April 23, 2014, 06:16:34 PM »


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Offline Kora Smoker

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Re: PBC six way ribs
« Reply #6 on: April 23, 2014, 07:04:38 PM »
What a great start Muebe I can't wait for the finished pictures.
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Offline RAD

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Re: PBC six way ribs
« Reply #7 on: April 23, 2014, 07:19:08 PM »
I love a good rib story.
Love to cook and eat

Offline CDN Smoker

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Re: PBC six way ribs
« Reply #8 on: April 23, 2014, 07:29:47 PM »
What Pappy said,

I guessing these will be the Big Boy ribs I keep hearing about ;D
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Offline muebe

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Re: PBC six way ribs
« Reply #9 on: April 23, 2014, 07:42:11 PM »
After 3 hours they were done...



In the order from left to right Lucille's, Super Pig, M-3/WOW, Zach's, BP Jalapeño bacon rub, and 55th Galena...



Close up shots...





Each rib plated same order left to right...







So here is my opinion

1st was the M-3 WOW combo. You guys are right what a great flavor combo.
2nd was the BP Jalapeño rub. Great bacon and spice flavor.
3rd was Zach's. Just a great sweet rub.
4th was Super Pig. Really good and maybe just a hint of salt is needed for next time.
5th was 53rd Galena. Interesting flavor. Very good.
6th was Lucille's. Flavor was good but too much salt.

The ribs were tender but had a nice tug to them. Not a clean pull from the bone but very good. Great charcoal flavor profile and very moist. PBC hits a home run again :)
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Offline nylic76

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Re: PBC six way ribs
« Reply #10 on: April 23, 2014, 07:53:44 PM »
Good looking ribs.  I'll take some of each.
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Offline CDN Smoker

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Re: PBC six way ribs
« Reply #11 on: April 23, 2014, 08:00:41 PM »
Thanks for the comments Muebe ;D

Can't wait to use up all my spices so I can re-order
"GO JETS GO"

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Nothing has really happened until it has been recorded. – Virginia Woolf (Usually misquoted as “no pictures, didn’t happen”)

Any mistakes in my writing is by Apple and I am tired of fighting with him as to who is correct.

Offline TentHunteR

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Re: PBC six way ribs
« Reply #12 on: April 23, 2014, 08:13:48 PM »
Nice experiment. Best part was getting to eat the test subjects!   :D
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Offline Keymaster

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Re: PBC six way ribs
« Reply #13 on: April 23, 2014, 08:22:38 PM »
Awesome cook Michael!! I have some ribs in the freezer I think for the weekend.