Great cook. But, I'm curious if you now prefer ribs in the PBC to your ribs in the SRG?
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I prefer my ribs pellet cooked. The PBC ribs are very good and so are the SRG made ribs but IMHO the ribs I make in my Memphis are the best.
There is a nice charcoal flavor that you get from the PBC that the SRG and the Memohis cannot supply. The PBC is my goto chicken cooker however making the best flavor chicken of those three.
I like to spread my cooking over different cookers and as they say variety is the spice of life. I am not a person who is dedicated to one cooker but can appreciate all the different things each one can do. Some excel in one area and some in others.
I even like to sear a steak in my pizza oven sometimes