Let's Talk BBQ

Recipes => Recipes => Pork Recipes => Topic started by: CDN Smoker on June 12, 2015, 06:04:03 PM

Title: Beef & Ribs
Post by: CDN Smoker on June 12, 2015, 06:04:03 PM: 1351 is getting a late start but it's time to (Him/Her) fired up. I'd your smoker like a boat ::)

Ok let's go.
Wanted to do this one from my Bookmarked. Same idea but a little different.
http://www.letstalkbbq.com/index.php?topic=13743.0

(http://i1180.photobucket.com/albums/x412/lmh8/image.jpg1_zpssuxchlea.jpg) (http://s1180.photobucket.com/user/lmh8/media/image.jpg1_zpssuxchlea.jpg.html)

A lot of meat rub along with a little of th Dust. I never took a pic with the rub on.
(http://i1180.photobucket.com/albums/x412/lmh8/image.jpg4_zpsvxkfbe9z.jpg) (http://s1180.photobucket.com/user/lmh8/media/image.jpg4_zpsvxkfbe9z.jpg.html)

Cut up the ingredients,
(http://i1180.photobucket.com/albums/x412/lmh8/image.jpg7_zpsjdrl1f6q.jpg) (http://s1180.photobucket.com/user/lmh8/media/image.jpg7_zpsjdrl1f6q.jpg.html)

Off the smoker at 160F, into the pan and tented.
(http://i1180.photobucket.com/albums/x412/lmh8/image.jpg8_zpsntqancko.jpg) (http://s1180.photobucket.com/user/lmh8/media/image.jpg8_zpsntqancko.jpg.html)

Finished at 210f
(http://i1180.photobucket.com/albums/x412/lmh8/image.jpg9_zps51ljcid6.jpg) (http://s1180.photobucket.com/user/lmh8/media/image.jpg9_zps51ljcid6.jpg.html)

Shreaded,
(http://i1180.photobucket.com/albums/x412/lmh8/image.jpg10_zpsighh0yih.jpg) (http://s1180.photobucket.com/user/lmh8/media/image.jpg10_zpsighh0yih.jpg.html)

Your Plate,
(http://i1180.photobucket.com/albums/x412/lmh8/image.jpg12_zpsv1k8t08o.jpg) (http://s1180.photobucket.com/user/lmh8/media/image.jpg12_zpsv1k8t08o.jpg.html)

Ribs,
(http://i1180.photobucket.com/albums/x412/lmh8/image.jpg2_zpsrzqci6bh.jpg) (http://s1180.photobucket.com/user/lmh8/media/image.jpg2_zpsrzqci6bh.jpg.html)

Rubs,
(http://i1180.photobucket.com/albums/x412/lmh8/image.jpg3_zpscrwqzefh.jpg) (http://s1180.photobucket.com/user/lmh8/media/image.jpg3_zpscrwqzefh.jpg.html)

(http://i1180.photobucket.com/albums/x412/lmh8/image.jpg5_zpskdmsq27m.jpg) (http://s1180.photobucket.com/user/lmh8/media/image.jpg5_zpskdmsq27m.jpg.html)

Rib Plate,
(http://i1180.photobucket.com/albums/x412/lmh8/image.jpg6_zpstfm2xohp.jpg) (http://s1180.photobucket.com/user/lmh8/media/image.jpg6_zpstfm2xohp.jpg.html)

All was cooked at 225 until the ribs came off, then bumped the temp to 265 to finish the roast.

The ribs were 3 hrs, 45min and about 20min to set the sauce.

Thanks for viewing :D
Title: Re: Beef & Ribs
Post by: ACW3 on June 12, 2015, 06:16:31 PM: You have been busy. Great looking groceries!! I'd love a plate with some of each, please.

Art
Title: Re: Beef & Ribs
Post by: HighOnSmoke on June 12, 2015, 06:42:16 PM: A couple of delicious looking cooks! Plate me please!
Title: Re: Beef & Ribs
Post by: drholly on June 12, 2015, 09:26:43 PM: WOW!
Title: Beef & Ribs
Post by: Pappymn on June 12, 2015, 09:45:29 PM: Oh yeah! I tried doing the price conversion to US, but then my head started hurting
Title: Re: Beef & Ribs
Post by: smokeasaurus on June 12, 2015, 09:54:44 PM: Great looking cook 8) 8)
Title: Re: Beef & Ribs
Post by: sliding_billy on June 12, 2015, 10:14:00 PM: Beef and ribs.. how can you co wrong?
Title: Re: Beef & Ribs
Post by: sparky on June 12, 2015, 11:15:00 PM: Food looks fantastic. I'm I seeing this right. That one rack of ribs was $21?
Title: Re: Beef & Ribs
Post by: smokeasaurus on June 12, 2015, 11:21:21 PM: Quote from: sparky on June 12, 2015, 11:15:00 PM
Food looks fantastic. I'm I seeing this right. That one rack of ribs was $21?

I think that was the Canadian price Spark......if not..I sure hope those ribs were good ??? ???
Title: Re: Beef & Ribs
Post by: Smokin Don on June 13, 2015, 12:00:48 AM: Nice beef and ribs CDN!!! Great cook!!! Don
Title: Re: Beef & Ribs
Post by: CDN Smoker on June 13, 2015, 12:40:00 AM: Thanks All

Quote from: sparky on June 12, 2015, 11:15:00 PM
Food looks fantastic. I'm I seeing this right. That one rack of ribs was $21?

The price was for the two racks you seen in the photo. I did SUCH a good good job on the ribs I now have approveal to do ribs for Father's Day ;D
Title: Re: Beef & Ribs
Post by: N. Ontario Smoker on June 13, 2015, 09:16:30 AM: Great looking meals. $5 lb is a little pricey. When they are on at $3 I stock up the freezer.