Let's Talk BBQ

Other Cooking Equipment => Other cooking Eqipment => SOUS VIDE COOKING => Topic started by: 1Bigg_ER on June 14, 2015, 10:40:43 PM

Title: Hampton Inn Sous burgers
Post by: 1Bigg_ER on June 14, 2015, 10:40:43 PM
Yes you read that correctly. There's a good reason why I got into sous vide cooking, I'm on the road quite a bit and I hate mediocre food.
Let's make some burgers:
Beef was ground, patties formed and simply seasoned with Black pepper. I skipped the salt because I wasn't sure when I'd have the time to finish them.
Quickly seared them, high heat. Don't want to cook them just yet.....at home

(http://i1175.photobucket.com/albums/r636/emtawali/IMG_20150614_084106_zps8bqerlji.jpg) (http://s1175.photobucket.com/user/emtawali/media/IMG_20150614_084106_zps8bqerlji.jpg.html)

Toss them in the freeze for about 30 minutes, and vacuum seal. Pack in a cooler and hit the road.

(http://i1175.photobucket.com/albums/r636/emtawali/IMG_20150614_103020_zps7ubpfimk.jpg) (http://s1175.photobucket.com/user/emtawali/media/IMG_20150614_103020_zps7ubpfimk.jpg.html)

When you get to Hampton Inn (hence the name), hit the hot tub time machine to 145. Drop the burgers in for at least 30 minutes.
Prep your buns, Sriracha mayo. Yes those are anchovies. I love anchovies on burgers. Yes I packed some bacon.

(http://i1175.photobucket.com/albums/r636/emtawali/Hampton%20Inn%20burger_zpsfkt5olws.jpg) (http://s1175.photobucket.com/user/emtawali/media/Hampton%20Inn%20burger_zpsfkt5olws.jpg.html)

Get the burgers out, pat dry, hit em with coarse salt. Pile on the buns, add some caramelized onions. YES I packed some caramelized onions. Add your cheese,

(http://i1175.photobucket.com/albums/r636/emtawali/IMG_20150614_205149_zpsirosoeuk.jpg) (http://s1175.photobucket.com/user/emtawali/media/IMG_20150614_205149_zpsirosoeuk.jpg.html)

(http://i1175.photobucket.com/albums/r636/emtawali/IMG_20150614_205459_zpsr8uanswr.jpg) (http://s1175.photobucket.com/user/emtawali/media/IMG_20150614_205459_zpsr8uanswr.jpg.html)

Now.....

(http://i1175.photobucket.com/albums/r636/emtawali/IMG_20150614_205632_zps4lswa7br.jpg) (http://s1175.photobucket.com/user/emtawali/media/IMG_20150614_205632_zps4lswa7br.jpg.html)

(http://i1175.photobucket.com/albums/r636/emtawali/IMG_20150614_205826_zpsxrudu1x2.jpg) (http://s1175.photobucket.com/user/emtawali/media/IMG_20150614_205826_zpsxrudu1x2.jpg.html)

Beats any take out burger!!

(http://i1175.photobucket.com/albums/r636/emtawali/IMG_20150614_210016_zpswyxfbmci.jpg) (http://s1175.photobucket.com/user/emtawali/media/IMG_20150614_210016_zpswyxfbmci.jpg.html)

Long live sous vide cooking!!







Title: Re: Hampton Inn Sous burgers
Post by: ACW3 on June 14, 2015, 11:03:49 PM
DAYUM, Bigg!!  They look good!  Never thought of adding anchovies.  I love anchovies.  Do you always carry your portable hot tub with you when you travel?

Art
Title: Re: Hampton Inn Sous burgers
Post by: 1Bigg_ER on June 14, 2015, 11:17:14 PM
Quote from: ACW3 on June 14, 2015, 11:03:49 PM
DAYUM, Bigg!!  They look good!  Never thought of adding anchovies.  I love anchovies.  Do you always carry your portable hot tub with you when you travel?

Art

Everywhere I go, yes. I bought the second generation Anova because I can use pretty much any size container.
Oh my burgers always have either Vietnamese fish sauce mixed in the meat or anchovies layered on the bun.
Title: Re: Hampton Inn Sous burgers
Post by: muebe on June 14, 2015, 11:50:13 PM
Fantastic Bigg!!!!
Title: Re: Hampton Inn Sous burgers
Post by: 1Bigg_ER on June 15, 2015, 12:22:28 AM
Quote from: muebe on June 14, 2015, 11:50:13 PM
Fantastic Bigg!!!!

Much appreciated!!
Title: Re: Hampton Inn Sous burgers
Post by: drholly on June 15, 2015, 01:13:13 AM
Quote from: 1Bigg_ER on June 14, 2015, 10:40:43 PM

Beats any take out burger!!


Oh my goodness gracious - it sure does!
Title: Re: Hampton Inn Sous burgers
Post by: sliding_billy on June 15, 2015, 01:37:01 AM
That looks fantastic!
Title: Re: Hampton Inn Sous burgers
Post by: HighOnSmoke on June 15, 2015, 05:53:07 AM
Fantabulous!
Title: Re: Hampton Inn Sous burgers
Post by: akruckus on June 15, 2015, 08:26:42 AM
Oh man that's some good eats on the road.
Title: Re: Hampton Inn Sous burgers
Post by: 1Bigg_ER on June 16, 2015, 12:22:16 AM
Quote from: akruckus on June 15, 2015, 08:26:42 AM
Oh man that's some good eats on the road.

I do not compromise on food quality. LOL