Let's Talk BBQ
Cured Meats & Food Preservation => Cured meats & Food Preservation => Charcuterie: Ham, Bacon, Sausage, etc. => Topic started by: nepas on June 29, 2016, 12:28:55 PM
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Going up to Ky in July with me to see Lumpy.
7 pepper
(http://i868.photobucket.com/albums/ab242/nepas1/2016%20sausageNcheese/7peprow2.jpg)
Honey bbq.
(http://i868.photobucket.com/albums/ab242/nepas1/2016%20sausageNcheese/hbbqow1.jpg)
(http://i868.photobucket.com/albums/ab242/nepas1/2016%20sausageNcheese/hbbq7pepr.jpg)
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Those look great Rick! Please tell Lumpy that we miss seeing his posts...I know he has had been busy - and he is always welcome here....
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Those look great.
Wondering what beer goes with Honey Sticks?
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I want some!
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He'll enjoy those for sure Rick.
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He'll enjoy those for sure Rick.
Only taking a few smoked goodies to him for a trade :D Rest is coming to Paducah.