Let's Talk BBQ
Recipes => Recipes => Appetizers => Topic started by: TentHunteR on January 01, 2013, 02:07:15 PM
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Maple Roasted Nuts
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Ingredients:
2 cups Nuts (whatever you like)
2 TBS real Maple Syrup
1 1/2 TBS Brown Sugar
1/4 tsp salt (omit if the nuts are salted)
1/4 tsp Paprika
Optional: For a spicy version add 1/8 - 1/4 tsp ground Cayenne Pepper.
Driections:
Preheat your oven (or smoker/grill) to 375 degrees. Gather your nuts in a large bowl for mixing. Mix the Brown Sugar, salt & paprika together then add to the nuts. Add the maple syrup and toss with a rubber spatula, making sure everything is coated evenly.
Line a cookie tray with parchment paper and spread the nuts out in a single layer. Roast in a 375° oven or smoker for 10-12 minutes, making sure not to burn them. Once the nuts have cooled break them apart & store in a container.
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Nice idea using Maple Syrup and I am going to do this so thanks for posting it.
What do ya think about adding some smoke by doing them in the smoker or would that ruin the nuts??
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Those look great,thanks for the recipe!!
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Cliff,
You have been really busy lately, haven't you? Hams, sausages, nuts. Way to start the new year!!
Art
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Looks mighty good, sure love them nuts but they don't love me anymore! I might have to try these though, I can take the punishment! Don
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Im getting fatter.
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