Let's Talk BBQ

Outdoor Cooking Equipment => Charbroil Infrared & SRG style Cookers => Grills & Smokers => Infrared Grills => Topic started by: TMB on December 25, 2011, 11:09:05 PM

Title: Breaded steak on the Heatwave
Post by: TMB on December 25, 2011, 11:09:05 PM: For Christmas dinner Kimmie and I decided to go with breaded steak for dinner and oh it was good.
(http://i624.photobucket.com/albums/tt326/TMBs/fullcard166.jpg)
Title: Re: Breaded steak on the Heatwave
Post by: IR2dum on December 25, 2011, 11:19:05 PM: Tommy, are you trying to outdo smoke by loading up the grill with beautiful meat? That looks real good.
Title: Re: Breaded steak on the Heatwave
Post by: smokeasaurus on December 26, 2011, 12:34:31 PM: I think he did...that looks great.
What did you bread em with Tommy??
Title: Re: Breaded steak on the Heatwave
Post by: smoker pete on December 26, 2011, 02:42:46 PM: Looks great Tommy!! Never heard of Breaded Steak out here on the left coast. How do you fix it?
Title: Re: Breaded steak on the Heatwave
Post by: TMB on December 26, 2011, 03:50:59 PM: Quote from: smoker pete on December 26, 2011, 02:42:46 PM
Looks great Tommy!! Never heard of Breaded Steak out here on the left coast. How do you fix it?
It's easy! Get some top round steak and cut it to 1/4 in thick, dip in in oil and toss in Itailan bread crumbs. Now let them is in the fridge for 2 to 4 hrs then toss n a med hot grill and let them go til they turn brown on one side then flip for another 5 to 8 mins and your done.

If you need more info ask away
Title: Re: Breaded steak on the Heatwave
Post by: smoker pete on December 26, 2011, 04:05:39 PM: Quote from: TMB on December 26, 2011, 03:50:59 PM
Quote from: smoker pete on December 26, 2011, 02:42:46 PM
Looks great Tommy!! Never heard of Breaded Steak out here on the left coast. How do you fix it?
It's easy! Get some top round steak and cut it to 1/4 in thick, dip in in oil and toss in Itailan bread crumbs. Now let them is in the fridge for 2 to 4 hrs then toss n a med hot grill and let them go til they turn brown on one side then flip for another 5 to 8 mins and your done.

If you need more info ask away

Sounds like a winner Tommy. Adding it to my bucket list ;D ;D Thanks
Title: Re: Breaded steak on the Heatwave
Post by: TMB on December 26, 2011, 05:18:04 PM: Quote from: smoker pete on December 26, 2011, 04:05:39 PM
Quote from: TMB on December 26, 2011, 03:50:59 PM
Quote from: smoker pete on December 26, 2011, 02:42:46 PM
Looks great Tommy!! Never heard of Breaded Steak out here on the left coast. How do you fix it?
It's easy! Get some top round steak and cut it to 1/4 in thick, dip in in oil and toss in Itailan bread crumbs. Now let them is in the fridge for 2 to 4 hrs then toss n a med hot grill and let them go til they turn brown on one side then flip for another 5 to 8 mins and your done.

If you need more info ask away
Sounds like a winner Tommy. Adding it to my bucket list ;D ;D Thanks

You can fry them in oil if you wish. Just use egg instead of oil and fry them in med to med high heat, just becareful not to burn. Egg for frying and oil for the grill like Dad always said ;)
Title: Re: Breaded steak on the Heatwave
Post by: smokeasaurus on December 26, 2011, 06:14:33 PM: They kind of remind me of those frozen breaded veal patties with a little cube of butter stuck to them that my Mom used to get back in the late 60's.