Let's Talk BBQ

Tips, Tricks & Just Good Advice! => Tips, Tricks & Things of Interest => Articles & Links of Interest => Topic started by: Smokin Don on March 26, 2013, 12:49:38 AM

Title: Thai sausage
Post by: Smokin Don on March 26, 2013, 12:49:38 AM

All you sausage makers might want to try this, it sure looked good to me!!! Smokin Don
http://www.ifood.tv/recipe/issan_sausage_sai_klok_issan

Title: Re: Thai sausage
Post by: Sam3 on March 26, 2013, 06:40:12 AM

Looks very interesting for sure. Not too keen on leaving uncooked pork out on the counter for 2 days though.. ???
I would have liked to seen a pic of the finished product in the lettuce or cabbage cup too. Seasonings sound real nice.
Thanks for sharing Don!

Title: Re: Thai sausage
Post by: nepas on March 26, 2013, 07:58:21 AM

where the casings  :D

Title: Re: Thai sausage
Post by: teesquare on March 26, 2013, 10:02:09 AM

That is interesting...kind of a "sausage-meatball"......this should be over in the recipes section, ust trying to decide where....?