Let's Talk BBQ
Recipes => Recipes => Appetizers => Topic started by: Rummm on April 23, 2013, 07:37:16 AM
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This is a slight twist on the old favorite, Deviled Eggs. Not overly smokey, but you know it's there ;)
After boiling and peeling the eggs, I'll take a few to the cooker. For a dozen eggs, I'll smoke three...for 18, smoke 4-5 and for two dozen, six, etc.
(http://img.photobucket.com/albums/v299/askabutcher/910familycook2.jpg)
The ones shown have been smoked for an hour at 220° with some pecan and maple. You could use hickory or oak for a stronger smoke taste. I've coated the eggs with olive oil and some bbq rub.
I've split ALL the 'unsmoked' hard boiled eggs and put the yolks into a bowl.
(http://img.photobucket.com/albums/v299/askabutcher/eg3.jpg)
I've finely chopped up completely the whole 'smoked' eggs, yolks and whites, and mixed in with the yolks from the other eggs.
(http://img.photobucket.com/albums/v299/askabutcher/eg4.jpg)
Okay, now you can let your imagination run wild or you can follow Grandma's recipe, whatever you like ;) For the ones below I have mixed in some bbq rub, garlic powder, pepper, chili powder, sweet pickle relish, horseradish, Ranch dressing, mayonnaise and some hot sauce. I dusted the tops with more chili powder.
(http://img.photobucket.com/albums/v299/askabutcher/eg5.jpg)
These make great appetizers, snacks, etc. Be warned though, if you take these to a party/gathering, you'd better make a double batch and some copies of the recipe to hand out.
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Outstanding!
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Those look great, By the looks of that first picture we might be seeing smoked tator salad next :)
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Those sound great!
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Looks good.
Sent from my iPhone 5 using Tapatalk
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I like it! Great idea.
David
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Those look great, By the looks of that first picture we might be seeing smoked tator salad next :)
My thoughts exactly Aaron! I was thinking Smoked eggs, blue cheese, chopped SP bacon......( drooling now ;D)
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Those look great, By the looks of that first picture we might be seeing smoked tator salad next :)
My thoughts exactly Aaron! I was thinking Smoked eggs, blue cheese, chopped SP bacon......( drooling now ;D)
Great minds... Your smoked deviled eggs look really good. You know what, these would be a big hit at the Fall Gathering. They would go great with the smoked pickled eggs that Pam and I are bringing. Based on your posts, I think you would be a great addition to the Gathering. Check your schedule.
Art
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Those look great, By the looks of that first picture we might be seeing smoked tator salad next :)
Wayy too smokey, in my opinion 2¢
However, a few of the smoked chopped eggs makes a great addition to potato salad :P
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Suppose we could add just a few...then add more if needed Rummm...?
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MMMMMM
Lemme in there for some.
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Suppose we could add just a few...then add more if needed Rummm...?
That would probably work :)
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How about doing some up for me! I love deviled eggs but hardly ever make them, I hate to do it! Don
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Very informative post, Many Thanks I will be trying this.
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Suppose we could add just a few...then add more if needed Rummm...?
That's one of the great things about this post - smoke a bunch, add a few, taste, add more or not... You can always eat the rest later!... ;)
David
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Wow what a great idea
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Suppose we could add just a few...then add more if needed Rummm...?
That's one of the great things about this post - smoke a bunch, add a few, taste, add more or not... You can always eat the rest later!... ;)
David
Que up the Blazing Saddles them song again David! :D :D :D