Let's Talk BBQ
Recipes => Recipes => Appetizers => Topic started by: TMB on June 29, 2013, 11:35:02 PM
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This is a good starter for those that like bacon and cream cheese. These are Ritz crackers with strawberry cream cheese in them then wrapped in bacon.
They turn out to taste like a bacon biscuit with strawberry jam on them
I tossed them in my SRG and let them go about 18 mins and the are done.
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Interesting idea
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Sounds good Tommy but you had me at bacon ;)
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Now that's different. I like that!
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Sounds good Tommy but you had me at bacon ;)
Had me at cream cheese!
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I like this. How do they hold-up the next day? I would like to make a batch for the office
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If it can be put on a Ritz cracker and wrapped in bacon, Tommy will do it!! Looks good, Tommy!
Art
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I like this. How do they hold-up the next day? I would like to make a batch for the office
Never had any left over so I don't know? But if you warm them back up in an oven they should be just fine. I don't like to use a microwave to reheat food like this
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"everything's better when it sits on a Ritz"
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Sounds good Tommy but you had me at bacon ;)
Had me at cream cheese!
Had me at both ;D
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I like this idea. Thanks for sharing.
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Interesting idea. I'm definitely gonna have to try those. Lid down or up? Hi or low heat?
Mike
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Interesting idea. I'm definitely gonna have to try those. Lid down or up? Hi or low heat?
Mike
Ran the SRG on high the entire cook. I guess you could o it on low