Let's Talk BBQ
General => General Discussion & Topics => General Discussion => Topic started by: BAM1 on July 16, 2013, 05:53:52 PM
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Had some left over end pieces from my last bacon cure/smoke so I thought I better use them up before new bacon batch. Sprinkled with Super Pig and onto my wife's gas grill
(http://i1089.photobucket.com/albums/i341/bam91966/IMG_1507.jpg) (http://s1089.photobucket.com/user/bam91966/media/IMG_1507.jpg.html)
Melted some dipping chocolate and chopped some pecans
(http://i1089.photobucket.com/albums/i341/bam91966/IMG_1508.jpg) (http://s1089.photobucket.com/user/bam91966/media/IMG_1508.jpg.html)
Pig Candy, dipped in chocolate and some in pecans. Delicious!!!
(http://i1089.photobucket.com/albums/i341/bam91966/IMG_1509.jpg) (http://s1089.photobucket.com/user/bam91966/media/IMG_1509.jpg.html)
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Now there is a bunch of good JuJu going on there! :P
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Chopped pecans and chocolate, Wow that's a new one, to me anyway.
Very Nice :D
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Can't go wrong with 2 major food groups!!
Art
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Nice use of those bacon scraps!
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Nice job Bryan, I need to try that :)
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Chocolate covered pig candy! Excellent!
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Mmmmmmmmm!
Mike
Sent from my iPhone 5 using Tapatalk
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Y'all make me sick! Making all that Pig Candy and not sending any my way!
Don't let Kimmie see this or you will get me in trouble, she'll want me to make them!
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:P :P :P :P
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WOW!
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Oh my goodness - that is just decadent and looks fantastic! Sweet dreams tonight!