Let's Talk BBQ
Other Cooking Equipment => Other cooking Eqipment => Other cookers => Topic started by: Keymaster on August 18, 2013, 09:24:24 PM
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After seeing chiliHeads brisket last night I pulled a portion of brisket out of the freezer, Not sure if it was the tip :) and cooked it in the oven. Not quite burnt but it sure was good with that Kraut.
(http://i1343.photobucket.com/albums/o786/Keymaster2013/007_zps25e88cd1.jpg)
(http://i1343.photobucket.com/albums/o786/Keymaster2013/012_zps53e07e42.jpg)
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Looks good from here Aaron.
The only thing missing is a beer ;)
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Looks good from here Aaron.
The only thing missing is a beer ;)
Had three Bud Limes :)
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Looks good! Love that Sweet Baby Ray's.
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Good to have cooked brisket in the freeze. Nice job Key!
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Looks mighty fine from where I'm sitting' ;)
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Nuggets of goodness.
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all these brisket cooks and Tatonka Dust post got me hankerin for a briskie............. ;)
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Not sure I've seen that combo together before
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Not sure I've seen that combo together before
I like brisket on crackers with the those pickled jalipeno slices too :)
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Looks good from here Aaron.
The only thing missing is a beer ;)
Had three Bud Limes :)
Looks good. What about you bringing the food and I care for the beer?! ;)
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I'll take a plate of ends, pass on the Krout ;)
Mike
Sent from my iPhone 5 using Tapatalk
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looks good from here .
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Heck yeah! That looks good!
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that there looks good
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I don't think you made enough. :)
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Nice and simple. I like it.
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i am Certain you did not do enough of them .
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i am Certain you did not do enough of them .
Not if we're all coming over! ;) ;D
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Now I'm hungry for that all over again, have lots of cooked brisket in the freezer as that 17 pounder was a bit much for just the wife and I :) Thanks for all the compliments.