Let's Talk BBQ
Outdoor Cooking Equipment => Grills & Smokers => Pellet Grills and Smokers => Topic started by: squirtthecat on May 12, 2012, 10:33:38 AM
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;D Doing a 'retro Mom' cook...
(https://lh6.googleusercontent.com/-_lqoCIF1OfY/T65lxTViNdI/AAAAAAABiCo/gMy7midRUmg/s912/IMGP9430.JPG)
It's called a Chicken Parmigiano Pie.
Layer cottage cheese/parm cheese. Top with chopped chicken mixed with a can of tomato paste and some Mozz cheese. Blend together milk/eggs/Bisquick and pour over the top.
(http://lh6.googleusercontent.com/-FgP3hEMGWB8/T65l5BXDU3I/AAAAAAABiC4/RW64dih_C88/s912/IMGP9437.JPG)
Set the pit at 400°.
(http://lh5.googleusercontent.com/-NMFxtdBCPXE/T65l0xCDCKI/AAAAAAABiCw/dTkZFp0LfRA/s912/IMGP9442.JPG)
30 minutes in, top with more Mozz.
(http://lh6.googleusercontent.com/-QDmVQ-5hr64/T65l92EcBcI/AAAAAAABiDA/gVp2D7ACTYE/s912/IMGP9441.JPG)
Almost there.
(http://lh4.googleusercontent.com/-Gnv38kjV8SI/T65mCUUE5vI/AAAAAAABiDI/D_oXIwz-YXA/s912/IMGP9447.JPG)
Cook until a knife comes out clean. (sorta)
(http://lh3.googleusercontent.com/-VVToOoi9pns/T65mGs36a4I/AAAAAAABiDQ/NVdfugnDM9w/s912/IMGP9460.JPG)
PDG!
(http://lh6.googleusercontent.com/-Rpm39eSZpFE/T65mIkGVt2I/AAAAAAABiDY/9tqlJXrU7YU/s800/20120511194443.jpg)
Mom would have sided that with some 'Suddenly Salad' and pumpkin bars. ;D
Now I'm gonna need a jackhammer to get the burnt cheese off of the Griswold.. :o :o
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Nice, hard to beat a good cast iron skillet.
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Looking at that grub makes a fella all warm and fuzzy inside!! Outstanding!!
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Beautiful!
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Great meal . the burnt cheese is the best.
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Great meal . the burnt cheese is the best.
I was thinking that too Ahron! This is a dish I am going to cook soon!
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Looks geat!! Wonder if one could pull it off in an SRG??