Let's Talk BBQ
General => General Discussion & Topics => Restaurants, BBQ Joints and reviews => Topic started by: CaptJack on April 09, 2014, 09:22:34 PM
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I enjoyed watching That, thanks jack.
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I'll take the carnivore platter ;D
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Wouldn't it be something if one had enough money to duplicate all the grills and cooking areas one sees travelling?
I really like the way he did the fish. I have not learned how to fillet like that. I can filet a fish but not butterflied like that. There's something else I need to work on.
Dee
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That kinda looks like the Brazilian style of grilling. I'm gonna have to try this restaurant. It's right between Almos Basin Golf Club and the Quarry Golf Club. A great location.
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Wouldn't it be something if one had enough money to duplicate all the grills and cooking areas one sees travelling?
I really like the way he did the fish. I have not learned how to fillet like that. I can filet a fish but not butterflied like that. There's something else I need to work on.
Dee
I betcha Brad could teach you how to do that. He has some bona fide knife skills.
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Would love to try some of that food!
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cool way to cook.
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That's pretty cool.
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I'd like to add one of those to my outdoor kitchen. ;)
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Thanks Captain, I sure would like to have a meal there.
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Thanks for the post CaptJack - Gosh I wish I lived near there!
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Wouldn't it be something if one had enough money to duplicate all the grills and cooking areas one sees travelling?
I really like the way he did the fish. I have not learned how to fillet like that. I can filet a fish but not butterflied like that. There's something else I need to work on.
Dee
I tried, Dee - ran out of money! One of the interesting things in the video was the comment about creating a custom grill to allow them to do a variety of cooks... I'm thinking that might be the way to go.
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That kinda looks like the Brazilian style of grilling. I'm gonna have to try this restaurant. It's right between Almos Basin Golf Club and the Quarry Golf Club. A great location.
I'll have to check this out next time I head back home. That's near my Grandmothers old house where we all grew up. :)
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ROAD TRIP !
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Love how he made that "pescado sarandeado" (bbq fish)...