Let's Talk BBQ

Recipes => Recipes => Seafood => Topic started by: tlg4942 on June 27, 2014, 05:44:55 PM

Title: AJ 3ways
Post by: tlg4942 on June 27, 2014, 05:44:55 PM
A friend gave us some fresh Amber Jack the other day. So I decided to grill it three ways.
1. Redfish Magic
2. Cajun Power
3. Garlic and butter

I almost over cooked it.  Really easy to do with AJ. It tends to be dry.  Over all the old school butter and garlic won. With the Cajun Power in a close second. The magic would have done better with butter.
  We use to have an alcohol stove on the boat that would get just hot enough to melt the butter and cook a snapper right off the hook.  With lots of garlic you could cook it just done and man o man. Hard to beat that.

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Title: Re: AJ 3ways
Post by: hikerman on June 27, 2014, 06:00:39 PM
Looks and sounds excellent!  I agree about the snapper, the fresher the better!  You got my stomach growling with those pics!  ;D
Title: Re: AJ 3ways
Post by: sliding_billy on June 27, 2014, 07:19:35 PM
Good looking plate.
Title: Re: AJ 3ways
Post by: HighOnSmoke on June 27, 2014, 07:21:25 PM
You got me wanting some fish now Terry! Delicious looking meal!
Title: Re: AJ 3ways
Post by: spuds on June 27, 2014, 07:27:10 PM
WOW,I am so there!
Title: Re: AJ 3ways
Post by: TentHunteR on June 27, 2014, 08:10:50 PM
I've never had Amber Jack before. It all looks great, and even though I agree classic garlic & butter is hard to beat, I'd have liked to have been there to try all three. I love grilled fish.
Title: Re: AJ 3ways
Post by: Smokin Don on June 28, 2014, 12:27:23 AM
Great plate of food!!! I am with TH on the AJ! Don
Title: Re: AJ 3ways
Post by: TwoPockets on June 28, 2014, 09:38:49 AM
Fine looking plate Terry!
Title: Re: AJ 3ways
Post by: muebe on June 28, 2014, 09:50:48 AM
Amber Jack is real good!

I will take garlic and butter please ;)
Title: Re: AJ 3ways
Post by: Las Vegan Cajun on August 22, 2014, 10:06:45 AM
I'll take the Cajun flavored please.  ;)