« Reply #6 on: May 12, 2015, 10:42:56 PM »
I've only been active on two BBQ forums - SOTG and this one. Felt bad when SOTG fell apart - spam and lack of effective moderation. Spend my time here. I am sorry to hear that your other home went south, glad to have you here! I think one of the best things about this forum is the lack of identification with a particular manufacturer. Yes, we have sponsors and try to support them. But not being "beholden" to a particular device or manufacturer lets us have great conversations and share good ideas AND fails That's what makes this so useful and enjoyable for me.
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You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
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