Author Topic: New Project-Christmas Ham  (Read 3280 times)

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Offline TentHunteR

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Re: New Project-Christmas Ham
« Reply #14 on: December 26, 2015, 04:03:38 AM »
Ken, I am so glad it worked out well for you!

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« Last Edit: December 26, 2015, 02:01:46 PM by TentHunteR »
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Offline teesquare

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Re: New Project-Christmas Ham
« Reply #15 on: December 26, 2015, 08:44:10 AM »
Ok...so I need to thank everyone, especially tent who helped me off the board more than I would ever have expected. I made it yesterday as I was unsure how long it would take and warmed this morning with a maple bourbon pecan glaze. 11.5 pounds later it's gone. This was the best ham I ever tasted and will never buy a store bought again. Now-bacons curing :)
Thanks all, Ken

AWESOME!!!

And THAT is why we are here! Because once you learn how to make your own hams, bacon, BBQ - you find that it issue much better ( AND cheaper ;)) than what you can buy in stores - that you want to share it with friends and family. And - tho there is some work involved - isn't it great fun?
BBQ is neither verb or noun. It is an experience.
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Offline kendec65

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Re: New Project-Christmas Ham
« Reply #16 on: December 27, 2015, 10:41:32 AM »
Ok...so I need to thank everyone, especially tent who helped me off the board more than I would ever have expected. I made it yesterday as I was unsure how long it would take and warmed this morning with a maple bourbon pecan glaze. 11.5 pounds later it's gone. This was the best ham I ever tasted and will never buy a store bought again. Now-bacons curing :)
Thanks all, Ken

AWESOME!!!



And THAT is why we are here! Because once you learn how to make your own hams, bacon, BBQ - you find that it issue much better ( AND cheaper ;)) than what you can buy in stores - that you want to share it with friends and family. And - tho there is some work involved - isn't it great fun?

Yes- great fun! I especially loved sharing it and think it will make great gifts come next year.
Baby backs and chicken today. lol