Welcome to the forum... I too got a SRG from my wife for Christmas and ended up on this site... You've come to the right place for info and recipes, I've made some great food since getting the SRG and joining this site, prior to then I only grilled and my food just wasnt as good when only grilling with gas...
Now I've got the itch and I'm in the market for another grill, I'm looking for something that uses charcoal; I think I've decided on a weber kettle, and will get a slow and sear...
I've always grilled, but I love barbecue and never knew what I was missing, the challenge of getting the right temp, smoke, IT, rub, mix makes it a challenge and I always get a nice reward when it's all done.