Author Topic: Aaron Franklin using the PK (Read 1515 times)

smokeasaurus · « **Reply #-1 on:** July 13, 2015, 12:38:41 PM »

Towards the end of the episode Aaron does some rib eyes on the PK Grill

http://www.pbs.org/food/features/bbq-with-franklin-season-1-episode-7-direct-heat-mesquite/

sparky · « **on:** July 13, 2015, 01:05:41 PM »

Very cool. I use my pk grill grates on my steaks.

Big Dawg · « **Reply #1 on:** July 13, 2015, 01:34:30 PM »

Quote from: smokeasaurus on July 13, 2015, 12:38:41 PM

Towards the end of the episode Aaron does some rib eyes on the PK Grill

http://www.pbs.org/food/features/bbq-with-franklin-season-1-episode-7-direct-heat-mesquite/

I just recorded and watched that episode this past weekend. When I saw that I thought of you guys with your PKs. Then I thought, what kind of grill geek am I that I even recognized it ! ! ! ! !

BD

Smokin Don · « **Reply #2 on:** July 13, 2015, 01:36:42 PM »

That was interesting Smoke!!! Don

drholly · « **Reply #3 on:** July 13, 2015, 02:32:50 PM »

Thanks, Smoke!

I liked his use of the "log" vs. a fire brick to create a two zone fire but add some flavor. I also really like the use of butter.

1Bigg_ER · « **Reply #4 on:** July 13, 2015, 03:24:53 PM »

Quote from: drholly on July 13, 2015, 02:32:50 PM

Thanks, Smoke!

I liked his use of the "log" vs. a fire brick to create a two zone fire but add some flavor. I also really like the use of butter.

Butter + high heat = no good eats.

Author Topic: Aaron Franklin using the PK (Read 1515 times)

smokeasaurus

Aaron Franklin using the PK

sparky

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Big Dawg

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Smokin Don

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drholly

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1Bigg_ER

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