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Cheese Steak on the Cobb Grill
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Topic: Cheese Steak on the Cobb Grill (Read 2421 times)
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Old Dave
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Posts: 812
Wood & Charcoal is the only Fuel
Cheese Steak on the Cobb Grill
«
Reply #-1 on:
September 25, 2015, 06:15:53 PM »
This cook was done in my little Cobb Grill in my “wildly overpriced frying wok accessory.”
I started with two nice ribeye steaks and then trimmed some of the excess fat off of them. I then placed them in the freezer for about 30 minutes to firm them up so I could slice them very thin for the sandwiches.
I cut up some green bell pepper, some roasted peppers, and one small chipotle pepper, and also opened a small can of mushrooms for my treat. I also sliced up a couple of onions. I then got my steaks from the freezer and sliced them nice and thin for the sandwiches.
Got it all ready for the cooker by buttering up my hoagie buns and I also got some provolone cheese out for the sandwiches.
Fired the Cobb up with some lump and after it got hot, I toasted up my buns.
Caramelized my onions.
Cooked up the peppers.
Heated up the mushrooms.
Cooked the steak.
Put it all together.
Added the cheese and got it all ready for the hoagie buns.
Made up two nice sized sandwiches and cut them into thirds for serving.
Added some horsey sauce to mine. Made a fine supper.
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Old Dave
Ribs & Bibs Competition Cooking Team
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HighOnSmoke
Global Moderator
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Posts: 9887
Palm Bay, Florida
Re: Cheese Steak on the Cobb Grill
«
on:
September 25, 2015, 06:29:21 PM »
Looks absolutely delicious Dave!
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Mike
Auto Akorn Kamado
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drholly
Member No Longer With Us
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Posts: 10158
Brooklyn Park, MN
Re: Cheese Steak on the Cobb Grill
«
Reply #1 on:
September 25, 2015, 06:41:39 PM »
OHHHHHHHH Boy yes!
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You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
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Smokerjunky
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Posts: 1756
Re: Cheese Steak on the Cobb Grill
«
Reply #2 on:
September 25, 2015, 06:43:53 PM »
AWESOME! Sign me up please (minus the shrooms)
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Weber Summit
sliding_billy
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Posts: 10565
North Texas
Re: Cheese Steak on the Cobb Grill
«
Reply #3 on:
September 25, 2015, 07:23:03 PM »
I don't really like mushrooms either, and I'd still eat them.
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Custom Offset/GMG Davy Crockett/Vision Kamado/Blackstone 36"/Weber 22" "redhead"/ WSM 14.5" X2/Jumbo Joe/Pit Boss Copperhead/KCBS
Pappymn
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Posts: 12342
Cheese Steak on the Cobb Grill
«
Reply #4 on:
September 25, 2015, 07:58:45 PM »
Looks excellent
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Pappy
Proud Owner of Mak 2 Star General #1,000
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Blackstone SS Griddle
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Smokin Don
Hero Member
Posts: 7581
Re: Cheese Steak on the Cobb Grill
«
Reply #5 on:
September 25, 2015, 08:17:50 PM »
Another great cook on the Cobb Dave!!! Cheese steaks look gooood!!! Don
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hikerman
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Posts: 6662
Re: Cheese Steak on the Cobb Grill
«
Reply #6 on:
September 25, 2015, 08:30:56 PM »
That's comfort on a bun! Nice work Dave!
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jjjonz
Hero Member
Posts: 912
Re: Cheese Steak on the Cobb Grill
«
Reply #7 on:
September 25, 2015, 09:39:35 PM »
Dave you make me hungry ....and I just eat supper !!!
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sparky
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northern california
Re: Cheese Steak on the Cobb Grill
«
Reply #8 on:
September 25, 2015, 10:45:39 PM »
I would sure like one of those.
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PBC
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Big Dawg
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Smoke 'em if you got 'em.
Re: Cheese Steak on the Cobb Grill
«
Reply #9 on:
September 26, 2015, 12:57:34 PM »
Quote from: Smokerjunky on September 25, 2015, 06:43:53 PM
AWESOME! Sign me up please (minus the shrooms)
You can just add his mushrooms to mine, please!
BD
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The Sultans of Swine
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RAD
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Posts: 4925
Re: Cheese Steak on the Cobb Grill
«
Reply #10 on:
September 26, 2015, 02:44:12 PM »
Looks great and we have Ribeyes on sale this week.
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Love to cook and eat
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Cheese Steak on the Cobb Grill