OK... I'll admit it!
I "borrowed" this recipe and modified it a bit... Jalapenos stuffed with cornbread and then smoked...
Stuffed jalapenos on a Frog Mat along with some extra jalapeno cornbread...
350 degrees F. for one hour with apple and hickory. (I think next time I'll wrap them with some blanched bacon!)
These are not for the faint of heart!