Gotcha
![](http://i868.photobucket.com/albums/ab242/nepas1/icons/HaHAAHaa.gif)
Anyways on to the jerky.
Doing some eye round flats heading to Afghanistan.
![](http://i868.photobucket.com/albums/ab242/nepas1/2012%20jerky/gpj.jpg)
![](http://i868.photobucket.com/albums/ab242/nepas1/2012%20jerky/gpj1.jpg)
![](http://i868.photobucket.com/albums/ab242/nepas1/2012%20jerky/gpj2.jpg)
Cut and large veins or clots off, ya aint loosing much meat.
![](http://i868.photobucket.com/albums/ab242/nepas1/2012%20jerky/gpj3.jpg)
![](http://i868.photobucket.com/albums/ab242/nepas1/2012%20jerky/gpj4.jpg)
![](http://i868.photobucket.com/albums/ab242/nepas1/2012%20jerky/gpj5.jpg)
![](http://i868.photobucket.com/albums/ab242/nepas1/2012%20jerky/gpj6.jpg)
Ready for marinade.
![](http://i868.photobucket.com/albums/ab242/nepas1/2012%20jerky/gpj7.jpg)
Oh did i mentions it's Ghost jerky
![Shocked :o](https://letstalkbbq.com/Smileys/akyhne/shocked.gif)
This is pure ground ghost pepper.
![](http://i868.photobucket.com/albums/ab242/nepas1/2012%20jerky/gp.jpg)
Just a smidgen.
![](http://i868.photobucket.com/albums/ab242/nepas1/2012%20jerky/gpj8.jpg)
I added 1 smidgen, not hot enuff. This is the 2nd.
![](http://i868.photobucket.com/albums/ab242/nepas1/2012%20jerky/gpj9.jpg)
Vac-n-tumble for 20 mins.
![](http://i868.photobucket.com/albums/ab242/nepas1/2012%20jerky/gpj10.jpg)
Getting ready for smoke.
![](http://i868.photobucket.com/albums/ab242/nepas1/2012%20jerky/gpj11.jpg)
![](http://i868.photobucket.com/albums/ab242/nepas1/2012%20jerky/gpj12.jpg)
How bouts some AMZNPS smoke.
![](http://i868.photobucket.com/albums/ab242/nepas1/2012%20jerky/gpj13.jpg)
BBL