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Author Topic: Jan's rub skinless chicken  (Read 2290 times)

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Offline TMB

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Jan's rub skinless chicken
« Reply #-1 on: August 23, 2012, 10:16:32 PM »
We needed a quick meal tonight so I went with skinless yardbird on the Grill2Go.
These were rubbed with Jan's rub (from another forum) I will find the recipe and post it here.
 
Used pecan wood pellets to get smoke flavor to the chicken breast
All smoked up and ready to eat

Yes I even burnt Kimmie's chicken (kills me but if she's happy) Thougth about sending this picture in to see if I could win the infrared grill but remembered I used an infrared grill  ;D ;D ;D ;D ;D ;D LOL
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Offline muebe

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Re: Jan's rub skinless chicken
« on: August 23, 2012, 11:54:02 PM »
Looks good Tommy!

I find that I must marinade skinless chicken or it comes out a tad dry for me...
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Offline teesquare

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Re: Jan's rub skinless chicken
« Reply #1 on: August 23, 2012, 11:57:32 PM »
Marinade, or brine for me too!
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Offline mikecorn.1

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Jan's rub skinless chicken
« Reply #2 on: August 24, 2012, 08:19:08 AM »
Looks good Tommy, I think Larry (KyNola) posted it somewhere here.


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Offline squirtthecat

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Re: Jan's rub skinless chicken
« Reply #3 on: August 24, 2012, 08:25:16 AM »
Good stuff!

Quote from: mikecorn.1 on August 24, 2012, 08:19:08 AM
Looks good Tommy, I think Larry (KyNola) posted it somewhere here.

Yep!
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Offline smokeasaurus

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Re: Jan's rub skinless chicken
« Reply #4 on: August 24, 2012, 11:29:17 AM »
Good looking chickens Tommy...got to hand it to Kimmie, she is easy to cook for...just leave the food on longer than it should and she is happy!!  :)
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Offline Old Hickory

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Re: Jan's rub skinless chicken
« Reply #5 on: August 24, 2012, 06:58:21 PM »
Looks good Tommy, but I have to marinade the skinless as the others have mentioned.
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Offline Keymaster

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Re: Jan's rub skinless chicken
« Reply #6 on: August 24, 2012, 09:15:18 PM »
Looks magnificent, nothin better than grilled chicken!!!
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Offline TMB

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Re: Jan's rub skinless chicken
« Reply #7 on: August 24, 2012, 09:46:28 PM »
Quote from: Old Hickory on August 24, 2012, 06:58:21 PM
Looks good Tommy, but I have to marinade the skinless as the others have mentioned.
I'll tell you one thing, infrared grills keep it moist and with a good rub it's a win-win!
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1 BEESR (ele Big Easy infrared)
1 DC smoker/ charcoal SRG (infrared)
1 Infrared smoker (Home Built pellet smoker)
1 Grill2go ice (infrared)
Rec-Tec smoker
Weber Smokey Joe (Silver)
I HAVE AN INFRARED ADDICTION

Offline smokeasaurus

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Re: Jan's rub skinless chicken
« Reply #8 on: August 25, 2012, 10:12:42 AM »
You have had real good success with that Grill2Go Tommy!! I haven't seen a bad cook yet when you use it!!
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