Author Topic: Hello from Boston!  (Read 2359 times)

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Offline drholly

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Re: Hello from Boston!
« Reply #14 on: May 21, 2015, 09:02:00 AM »
Welcome from Minnesota.
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
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Offline bbqchef

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    • Cape Cod BBQ
Re: Hello from Boston!
« Reply #15 on: May 21, 2015, 09:06:45 AM »
Welcome from your neighbor on Cape Cod
Author of "Mastering BBQ"
KCBS CBJ & CTC/ Ph. B.
Broilmaster P-3
Yoder YS640
WSM x 3
CharBroil Big Easy
Grill Dome Infinity
Enough cast iron to sink a ship
Weber kettle
Lodge hibachi
A garage full (literally) of cooking gear, pellets, charwood and wood chunks (no room for a car)

Offline Northshore

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Hello from Boston!
« Reply #16 on: May 21, 2015, 11:37:57 AM »
Another welcome from Minnesota. 


Paul
"Live as if you were to die tomorrow. Learn as if you were to live forever.”
― Mahatma Gandhi
Live as if you were to die tomorrow. Learn as if you were to live forever.”
― Mahatma Gandhi

Offline Pappymn

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Hello from Boston!
« Reply #17 on: May 21, 2015, 11:42:31 AM »
Another Minnesota Welcome
Pappy

Proud Owner of Mak 2 Star General #1,000
Weber Performer
Blackstone SS Griddle
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