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Author Topic: Time to cook again  (Read 1020 times)

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Offline Albert Rivera

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Re: Time to cook again
« Reply #14 on: December 25, 2013, 11:44:53 AM »
A Day late, and a dollar short... again!

What is unicorn?
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God bless you,
Albert

Offline mikecorn.1

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Time to cook again
« Reply #15 on: December 25, 2013, 11:52:53 AM »
Quote from: Albert Rivera on December 25, 2013, 11:44:53 AM
A Day late, and a dollar short... again!

What is unicorn?
When you post a cook letting everyone know how good it looked and tasted among other things. BUT, you post no pics of said meat. Therefore, it's an imaginary piece of meat that really derives from a magical unicorn.
;) :D

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MIKE
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Offline Albert Rivera

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Re: Time to cook again
« Reply #16 on: December 25, 2013, 12:01:49 PM »
Thanks Mike!
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God bless you,
Albert

Offline mikecorn.1

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Time to cook again
« Reply #17 on: December 25, 2013, 12:03:48 PM »
Here is a thread of an unicorn cook

Click here
You can do a search for unicorn and see more. Is all for fun.


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MIKE
Bradley DBS4 (dual 500w, fan)
Charbroil SRG
Pit Barrel Cooker
New Braunfels Hondo Smoker

Offline RAD

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Re: Time to cook again
« Reply #18 on: December 25, 2013, 01:09:13 PM »
Good looking cook
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Love to cook and eat

Offline fishingbouchman

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Re: Time to cook again
« Reply #19 on: December 25, 2013, 02:01:31 PM »
 :P :P :P :P :P
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Mak 1 Star
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Offline muebe

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Re: Time to cook again
« Reply #20 on: December 25, 2013, 02:22:50 PM »
Quote from: smokeasaurus on December 25, 2013, 10:09:21 AM
Now that looks darn tasty. Did you get it prepared or did you season it yourself?

It was already prepared. I have a little Mexican grocery store out in Lancaster but here it was from Ralph's.
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Offline pz

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Re: Time to cook again
« Reply #21 on: December 27, 2013, 01:19:48 AM »
Looks juicy!
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