Just over a week ago I used my BEESR to do two whole chickens. I used a turkey stand/rod that I saw someone suggest on this site. I think next time I'll just do one bird at a time. Also still working out the timing on things as they were done a lot earlier than we were eating.
I hope the picture shows up because if it doesn't then I don't know how to do that.
(Edit - well now I can see it but it is giant size.)
Now after having cooked some smaller meat pieces I really want to find a cooling rack that will fit the basket if I cut out a wire section like I've also seen on here. I don't know if the BEESR basket is smaller than the BE basket or not. The measurement seems rather small and I haven't found a cooling rack that will fit yet. Using the half-racks and leg racks just totally frays my nerves and I'm tired of it.