Today would have been Pops 86th birthday. Since this was our first without him Wendy and I figured we would cook Pops favorite food....steaks.
Marinated a couple of New Yorks in Jack Daniels Steakhouse Marinade.
If you are wondering why Old Smoke posted a grilling cook in the Stick Burner section, well, I have a grilling firebox on my off-set smoker.
Getting the live oak fired up
Burned down to coals. I did have to toss in a handful of Briquettes, I gotta rig up the charcoal grate to hold wood coals
All grilled up
Happy Birthday Pops, Here is your plate, I sure wish you were here with me..............