Art, that looks like a great system. When I decided to buy Shun knives several years ago, there were two major reasons - first, they are sharp (the bevel is 16* which is sharper than european knives) and will filet my thumbnail when I am not careful. And second, they offer free lifetime sharpening (yes I do have to pay postage both ways.) It has already paid for itself by "fixing" a knife my wife put in the dishwasher. But, if I didn't have the Shuns, I would pick up this kit in a heartbeat! I may yet for my field knives.
Thanks for the tip!
David