SO.. my guess is - that we all have one ( or more if we are lucky
). I will put on my Dr. Phil hat, an you can tell us all what yours is. Come on - open up and fear no more! No judgement ( as long as no small children are harmed by it...
)
I will go first: I CRAVE the cheap,canned jellied fake cranberry sauce ( we call it SPLOCK - from the sound it makes coming out of the can
... mouth watering as it type
...) to go with turkey, dressing and gravy.
AND..the next day - big 'ole sammich comprised of toasted bread, a big slab of SPLOCK, then turkey, then dressing, then GRAVYYYY...
...
And to think of all of the effort I put into prep of the meal - I still laugh at myself for the addiction I obviously have for this ...drivel of a product, when I have so many great recipes for cranberry relishes...
O.K. - your turn
