Ok fellow grillers, I bought a Pit Boss pellet grill this past spring and I love it! I live in Eastern Oregon and want to continue using my Boss during the cooler months. We get temps as low as 0 degrees sometimes. Mostly though in the low teens to upper 20s.
Unfortunately Pitt Boss does not make an Insulated blanket for their grills so I have to improvise. Any suggestions or tips/tricks would be greatly appreciated!
Thank you in advance
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