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Let's Talk BBQ
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Cured Meats & Food Preservation
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Cured meats & Food Preservation
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Charcuterie: Ham, Bacon, Sausage, etc.
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nepas
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Andouille..,
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Topic: Andouille.., (Read 1513 times)
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TentHunteR
Global Moderator
Hero Member
Posts: 6687
N.E. Ohio
Re: Andouille..,
«
Reply #14 on:
January 01, 2013, 06:06:54 PM »
Looks really good, Sam. Can't wait to see it in the gumbo!
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<><
2017 MAK 1 Star General with FlameZone
Former Owner: MAK 1 Star General - 2014 & 2011 Models
Weber Performer with Stoven Pellet Grill Adapter
Modified Horizontal Offset Smoker
1986 Weber One-Touch Silver (a few dings, but still works)
Member #68
deb415611
Sr. Member
Posts: 269
Re: Andouille..,
«
Reply #15 on:
January 01, 2013, 09:24:03 PM »
that looks great!
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Let's Talk BBQ
»
Cured Meats & Food Preservation
»
Cured meats & Food Preservation
»
Charcuterie: Ham, Bacon, Sausage, etc.
(Moderator:
nepas
) »
Andouille..,