Chris(Tenpoint5) sent me some Cookie's seasoning during the Bradley Forum Christmas exchange. He mentioned it makes the best butts even better so I thought I would give it a try on some picnic shoulders I got during the used meat sale at Stater Bros. At 0.89 cents a pound I could not pass it up...
They look pretty good...
Time to remove the skin...
That will do it...
All three skinned...
Time for a slather of Grandma's robust molasses and some Cookie's...
First a liberal coating of Cookie's...
Then a slather of molasses...
Now onto the Memphis at 225F for a overnight ride...
Now time to prep the skin. Heavily salted with smoked salt then bagged in the fridge overnight. Got something special going on tomorrow with them...