Thought everyone would like to see my 32 day aged whole ribeye.
Day #1
Day #32 lost approximately 2.5 pounds
Ready to start Trimming.
Top cap trimmed
Trimming sides and back.
All squared up and time to cut some steaks
That beautiful color almost made me want to eat it raw.
Now that a pile of steaks. been sitting for about 20 minutes, notice there is no liquid on the plate.
Perfect steaks thanks to our Grate friends
Best steak I've ever cooked and probably top 5 ever eaten. Had that rich nutty flavor you'd get at a high dollar steakhouse. Went to Sam's club Sunday and got two more in bags aging for New Years.