So the 62.00 Old Smokey can turn out smoked pork as good as a expensive off-set (hey, gotta save for a ring)
Got the 22 OS set up for indirect with some wood chips
Put the pork in a pan, too much grease for this charcoal grill....don't want a fire
Rub was Bone Sucking Rub (Wendy got it for me)
Only two refills of briquettes and 7 hours later she was at 198 internal
We split a beer, aint gonna ruin her perfect figure