After 4 hours in a 131F water bath...
De-bagged, wiped down, and patted dry...
One minute sear on each side...
Cut the end to check the color...
Sliced like butter! This is freaking London Broil!
Plated with Neptune Salad...
Ok so I am more than impressed with the results of this meat! For a cheap cut like this to turn out the way it did is just simply amazing! Fork tender London Broil!
It tastes as good as a quality Tri-tip. Great flavor with the M-agic! You gotta try this!