Please
login
or
register
.
1 Hour
1 Day
1 Week
1 Month
Forever
Login with username, password and session length
Home
Help
Search
Chat
Login
Register
Let's Talk BBQ
»
Outdoor Cooking Equipment
»
Grills & Smokers
»
Charcoal Grills
»
Split Chickens
« previous
next »
Print
Pages: [
1
]
2
Go Down
Author
Topic: Split Chickens (Read 1525 times)
0 Members and 1 Guest are viewing this topic.
smokeasaurus
Global Moderator
Hero Member
Posts: 16853
Split Chickens
«
Reply #-1 on:
June 09, 2012, 12:30:34 PM »
Gonna try some grub in the Kingfisher Grill and see how it cooks.
Using this most excellent all purpose rub.....has a brown sugar base and only 1% sodium, they also have a kick-arse BBQ sauce and hickory smoked pickle chips.....mmmmmmmmm
I know y'all wanna get your order placed so here you go:
http://www.fromthewoodsbbq.com/order.html
gonna get flavorful during the day....be back this afternoon!!
Logged
Got Smoke?
Keveri H1 Charcoal oven
Joined 12-5-11 Member# 32
muebe
Hero Member
Posts: 14918
Santa Clarita,Ca
Re: Split Chickens
«
on:
June 09, 2012, 01:24:34 PM »
Chicken is gonna be good Smoke!
I am gonna go broke buying all your recommended rubs and sauces
Logged
Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven
smokeasaurus
Global Moderator
Hero Member
Posts: 16853
Re: Split Chickens
«
Reply #1 on:
June 09, 2012, 01:28:37 PM »
Buy those before you go SUV shopping!!!!
Logged
Got Smoke?
Keveri H1 Charcoal oven
Joined 12-5-11 Member# 32
mikecorn.1
Hero Member
Posts: 3365
Richwood, Texas
Re: Split Chickens
«
Reply #2 on:
June 09, 2012, 01:31:18 PM »
To me thats the best way to smoke a whole cheeeken.
Its that considered a spatchcocked cheeeken.
Logged
MIKE
Bradley DBS4 (dual 500w, fan)
Charbroil SRG
Pit Barrel Cooker
New Braunfels Hondo Smoker
smokeasaurus
Global Moderator
Hero Member
Posts: 16853
Re: Split Chickens
«
Reply #3 on:
June 09, 2012, 02:09:53 PM »
I think so Mike. I finally got smart (well kinda smart) and got some poultry shears and I cut out the whole backbone and crushed down the breast bone and they set nice and flat........and............I was able to get the rub under the skin all the way down the drumsticks as well
Did I mention that
http://www.fromthewoodsbbq.com/order.html
offers pay-pal ?
«
Last Edit: June 09, 2012, 02:51:11 PM by smokeasaurus
»
Logged
Got Smoke?
Keveri H1 Charcoal oven
Joined 12-5-11 Member# 32
Old Hickory
Hero Member
Posts: 1198
Creston, Ca. Member #52
Re: Split Chickens
«
Reply #4 on:
June 09, 2012, 02:42:56 PM »
Good start, should be good.
Logged
Char-broil SRG
Bradley 4DS w/ dual elem mod, PID
Charmglow 5 burner pgg w/rotisserie
Weber Kettle w/rotisserie
Pit Barrel Cooker
Cuisinart TOF-60
smokeasaurus
Global Moderator
Hero Member
Posts: 16853
Re: Split Chickens
«
Reply #5 on:
June 09, 2012, 03:23:28 PM »
Took a week of seasoning with cherry wood to blacken up the inside real good ( the pit was hot-tanked like they do engine blocks so it was completely unfinished metal inside and out).
The Kooker is set up for indirect roasting..gonna use an apricot mini split for smoke.........
Logged
Got Smoke?
Keveri H1 Charcoal oven
Joined 12-5-11 Member# 32
muebe
Hero Member
Posts: 14918
Santa Clarita,Ca
Re: Split Chickens
«
Reply #6 on:
June 09, 2012, 04:05:34 PM »
Smoke I just went outside and looked south.... Not seeing any smoke yet coming from that direction
Logged
Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven
smokeasaurus
Global Moderator
Hero Member
Posts: 16853
Re: Split Chickens
«
Reply #7 on:
June 09, 2012, 04:20:48 PM »
My bad!!! Give me about 15 minutes my High Desert Buddy!!
Logged
Got Smoke?
Keveri H1 Charcoal oven
Joined 12-5-11 Member# 32
teesquare
Global Moderator
Hero Member
Posts: 11911
Brevard NC - Home Of Hillbilly Caviar
Re: Split Chickens
«
Reply #8 on:
June 09, 2012, 05:00:06 PM »
Lookin' real good so far smoke! Both the chicken and the pit!
Logged
BBQ is neither verb or noun. It is an experience.
Fine Swine and Bovine BBQ Team - Home of squeal and veal!
Beer, Butter and Bacon make everything better.
PBC
PBC Jr.
MAK 2 Star General #639
MAK 2 Star General #4401
Kora Smoker
Hero Member
Posts: 512
Re: Split Chickens
«
Reply #9 on:
June 09, 2012, 08:52:09 PM »
Looks like you're gonna do some killer chicken, and you know how much I enjoy chicken.
Logged
Pit Barrel Cooker
Weber 26 kettle
Rec Tec 680
Gabby's Grill Santa Maria add on for weber kettle 26 inch
Gateway Drum Smoker
smokeasaurus
Global Moderator
Hero Member
Posts: 16853
Re: Split Chickens
«
Reply #10 on:
June 09, 2012, 08:55:14 PM »
Since you enjoy chickens so much my brotha..here ya go:
Slathered em with From the Woods BBQ sauce and had some maple beans and to top it all off, From the Woods Hickory smoked pickled chips on the salad!!
Logged
Got Smoke?
Keveri H1 Charcoal oven
Joined 12-5-11 Member# 32
teesquare
Global Moderator
Hero Member
Posts: 11911
Brevard NC - Home Of Hillbilly Caviar
Re: Split Chickens
«
Reply #11 on:
June 09, 2012, 09:12:12 PM »
Smoke - that meal looks fit for a king! The smoke pickle chips sound great. I know that Rick (nepas) recently did a thread on smoked dill spears......made me hungry for some!
Logged
BBQ is neither verb or noun. It is an experience.
Fine Swine and Bovine BBQ Team - Home of squeal and veal!
Beer, Butter and Bacon make everything better.
PBC
PBC Jr.
MAK 2 Star General #639
MAK 2 Star General #4401
muebe
Hero Member
Posts: 14918
Santa Clarita,Ca
Re: Split Chickens
«
Reply #12 on:
June 10, 2012, 01:58:50 AM »
Heck yeah Smoke! The chicken looks awesome
«
Last Edit: June 10, 2012, 11:31:11 PM by muebe
»
Logged
Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven
LostArrow
Hero Member
Posts: 2614
Often wrong but never in doubt!
Re: Split Chickens
«
Reply #13 on:
June 10, 2012, 01:38:03 PM »
Really like the new cooker!
The only problem with indirect smoking is I tend to drink too much
I was taught to add fuel every 45 minutes or adult beverage , whichever comes first.
Those 12-14 hour cooks are HARD !
«
Last Edit: June 10, 2012, 01:52:18 PM by LostArrow
»
Logged
New Braunfels El Darado
Hasty-Bake
Genesis S-330 gasser
Weber Red Genesis 1000
Weber q220
CharBroil CB-740
Char-Griller Kamodo
Curbside kettle
Big Homemade Horizonal smoker @ hunt camp
Print
Pages: [
1
]
2
Go Up
« previous
next »
Let's Talk BBQ
»
Outdoor Cooking Equipment
»
Grills & Smokers
»
Charcoal Grills
»
Split Chickens